Bowl Food

VEGETARIAN / VEGAN BOWL FOOD MENU SELECTION

Grilled Aubergine and Courgette Timbales with Parmesan and Basil Sauce
Woodland Mushroom Thyme & Red Wine with Potato Parmentier
Spinach and Ricotta Tortellini with Sage Butter Sauce
Courgetti noodles with Feta, Cherry Tomatoes and Cucumbers & Thyme
Pea and Mint Risotto with Pea Shoots, Truffle Oil and Parmesan
Nut Roast Wellingtons
Aubergine Tagine with Chick Peas and Black Olives
Falafel with Avocado Hummus
Sichuan Mixed Vegetables with Egg Noodles
Mediterranean Style Ratatouille with a Potato Biscuits