Conference Catering

COLD BUFFET LUNCH MENU SAMPLE

As an expert in corporate catering, we understand well the needs of big organisations. We not only deliver the highest quality food but we provide effective solutions for large scale conferences and events.

For your questions, event details and bespoke menu queries, please contact us.

(V) Vegetarian
(VG) Vegan
COLD BUFFET LUNCH MENU SAMPLE
Salads
  • Green leaf Salad Corner with a selection of Toppings and Dressings (VG)
  • Quinoa, Cherry Tomato and Avocado with Wild Rocket and Pomegranate (VG)
  • Fusili Salad with Asparagus Tips, Oven Roasted Balsamic Glazed Tomatoes , Artichoke and Parmesan Dressing
Quiches
  • Quiche Lorraine
  • Caramelized Onion and Broccoli Quiche (V)
Cold Mains
  • Poached Salmon Lemon and Herbed Butter
  • Cold Leg of Lamb with Mint jus
Vegan & Vegetarian Mains
  • Butternut Squash with Pecan and Caramelised Onion
  • Slow cooked Caramelised Leeks with Potatoes in Olive oil and Wild Rice
Mini Assorted Sandwiches
  • Chicken Salad with Avocado and Rocket
  • Roast Beef and Horseradish
  • Grilled Courgette, Peppers with Basil Pesto (VG)
  • Selection of Hand cooked Crisps in Various flavours
Desserts
  • Panna Cotta Pots with Passion Fruit Coulis
  • Mini Salted Caramel Brownies with Fresh Raspberries and Mint Leaves
  • Fresh Fruit Salad (VG)
  • Lemon Curd Tartlet with Fresh Blueberries


    img